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# Lemon & herb pasta
- URL: https://supper.atelierthemes.com/demo-lemon-herb-pasta/
- Published: 2026-10-20T12:00:00.000Z
- Updated: 2026-10-20T12:00:00.000Z
- Description: A bright bowl of pasta with lemon, tender herbs and toasted almonds.
- Author: Atelier Themes
- Tags: Vegetable forward, #recipe, #supper-demo, #Import 2026-10-28 23:00

A bright bowl of pasta with lemon, tender herbs and toasted almonds.

Preparation10 minutes

Cooking15 minutes

At the tableServes 2

## Ingredients

- 180 g dried pasta
- 1 lemon, zest and juice
- 2 tbsp olive oil
- 30 g flaked almonds
- 1 handful mint and parsley
- 1 handful rocket
- Salt and black pepper

## Method

1. Cook the pasta according to its packet instructions, reserving a cup of cooking water.
2. Toast the almonds in a dry pan until lightly golden.
3. Toss the drained pasta with olive oil, lemon zest, a little juice and enough cooking water to coat.
4. Fold through the herbs and rocket. Season to taste and scatter with almonds.

## Kitchen notes

This is illustrative demo content, not a kitchen-tested recipe. Review ingredients, allergies, cooking times and food safety before publishing your own version. Photographs are illustrative and may show a different preparation.